Never
Eat a Relative or an Old Groundhog
Wiggsey, a dog for all seasons, with friend
An old Groundhog, quite a fighter - but don't add him to the menu
No
matter how old a guy gets, he never forgets his boyhood dog. Mine was Wiggsey,
a big, gentle Chesapeake Bay retriever. That was back in the mid forties when,
at suppertime, Wiggsey would always be under our table, thumping the chair legs
and ours with the wag of his anticipating tail. He was on the alert for scraps
that I’d toss under to him as I bent over to see him catch them with a snap of
his jaws before they hit the floor. Near supper’s end he’d lick my offered
plate so clean that (as my ten-year-old mind imagined) it made less work for
Granny since she could place it right back on the shelf, clean as a whistle.
Wiggsey had other fine under-table advantages; he was a handy, thick-coated
portable napkin that I could reach down to wipe my hands on whenever we had
ribs or fried chicken.
Besides
being a domestic marvel, he was a terrific fighter. Let me take you back to a
day just after Hitler and Tojo’s war, when Wiggsey executed a battle that dog
owners dream about even today. I had mounted my bike from behind with a leap
that would have made Tom Mix envious, and sped so fast through the garden path
that the chicken house and corn crib were peripheral blurs. I entered the woods
near our ancestral dump and burned weeds and grass as I slid to a stop. But
even at full speed I trailed Wiggsey, who had beaten me to the deep woods. So,
winded, I sat there for a while looking up at our hickory tree, just soaking up
the sounds and smells of the woods. Then I saw him, a large squirrel,
scampering from one branch to another. And there I was without my shotgun.
Squirrel stew—Granny’s specialty—was a treat in those glory days of youth.
Surprisingly,
he hadn’t seen me yet, so he flicked his tail and darted his head back and
forth with quick, twitching movements. Then he descended head first and jumped
effortlessly ahead thirty feet into the brush. He leaped up onto a sapling and
started spinning around sideways, a gray blur of fur. He stopped and scratched
his side ritualistically with his hind foot, and crouched absolutely motionless
for a while, with his tail curled up like a question mark and his mid-section
bent double.
When
I moved my handlebars, snapping a twig, he jumped to another tree and skittered
up into the leaves like a bullet. He leapt from high branch to high branch in
his retreat and every time the branch would sag with his weight and spring back
as he bounded off. The result was a frenzy of tremulous leaves, as he withdrew
deeper and deeper into the woods until he disappeared from view. Even if
Wiggsey could climb trees he’d never catch that beauty.
Then I entered the deep woods and
came upon a Wiggsey I hadn’t seen before. He was weaving back and forth with
his tail in the air and emitting a ferocious growl that told me he meant
business. Then I saw why. He had a huge, menacing groundhog up against the
trunk of a dead chestnut tree. Then the battle began, with Wiggsey lunging in and
the hog standing his ground with bared, snapping teeth and raking claws. The
savage sounds of battle startled my senses—the hissing, snapping and grunting
of the hog combined with Wiggsey’s snarling, growling and battering. I had no
idea how violently my gentle, under-table napkin could fight. It was a long,
furious encounter and I was amazed that a groundhog, considerably outweighed,
could fight so valiantly, not giving in until Wiggsey pounced to deliver a
crunching shake of death.
A bloody yet jubilant Wiggsey,
delighted with his conquest, circled and snapped at the dead warrior as, with
effort, I lugged the carcass up to the house. And do you know that after
skinning, gutting, and cutting him up, and after pleading my heart out with
Granny, she finally agreed to bake him for dinner. And yet, regretfully, I must
tell you gastronomically astute readers that I do not recommend the flesh of a
large groundhog; if it’s ever offered to you, pass it by because, if my pallet
is any judge, It’s the strongest taste of any wild game by far. We fed the
remains of the meal to Wiggsey who, employing the practice of certain primitive
tribes of ingesting the flesh of their defeated yet formidable enemies in order
to take on their combative traits, ate gleefully the portions that we doled out
to him over the next few days.
Besides the woods themselves, I
loved to play in the streams that crisscrossed through them. There were frogs
aplenty living in the water and I had great fun trying to catch them. I’d sneak
up to the stream and hear a sudden plop,
and I’d know that I’d scared one of them from the bank or shore line. I’d watch
the circle widen where he had entered and knew that he’d come up somewhere on
the other side. And, sure enough, after a while when he ran out of air, if I
looked closely I’d see those frog eyes and that frog nose emerge just where the
water met the shore. Then, if I was quiet and quick enough, I could catch him,
play with him for a while, and then let him leap off my palm back into the
stream.
One time, in one of the dammed-up
areas of the stream, I caught an enormous bullfrog, one whose legs I knew would
make good eating. But I must tell you to brace yourself for what happened when
Granny placed the dressed legs into the sizzling lard of the frying pan. Well,
those legs started quivering and twitching to beat the band, and within just a
few seconds they hopped out onto the kitchen floor, one after the other. And as
they hopped around Granny and I hopped after them. I had never seen Granny hop
like that before, so, distracted by the spectacle, my heart really wasn’t into
the chase. Pretty soon those legs found an open window and vaulted out through
it, side by side. Granny and I looked at each other and then dashed out through
the door after them. But do you know that we never did find those clever legs. Till this day I don’t know where they
went, and if any of you concerned readers who might understand frogs could help
me solve the mystery, I’d be extremely grateful.
But you should know that I’ve learned
to live with the distress of being outsmarted by that pair of disembodied legs,
and recently I was telling my sister-in-law about eating squirrels, groundhogs,
frog legs, and other exotic dishes. She listened with interest as I finished by
making a remark about monkeys. And then, sensitive reader, she replied with a
quip that I know you’d never make to a family member. In fact, my ears still smart from the audacity of her
retort, one that reduced me to a sad and humble guy. What I said was: “I’d eat almost
any animal but never a monkey because it would be like eating a relative.” Her
reply was as quick as the twitch of a squirrel’s tail: “That’s right,” she
said. “Yours!”
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